Cut the potatoes into slices and put them inside

°3 teaspoons of butter

°2 teaspoons of Parmesan

°1 teaspoon garlic powder

°1 teaspoon thyme leaves

°salt

°Freshly ground black pepper

°8-10 golden potatoes, cut to 1/16-inch tranches

* Methods : 

First, preheat oven to 350 degrees F . Next, melting butter also using it to butter your muffin tin.

Next, cut golden potatoes into thin slices. When you're done, put it in  mixing bowl. Then adding melted butter, Parmesan & spices. Stirring mixture so that the potatoes are equally coated.

Now stack the potatoes and place them in every individual muffin c in muffin pan. Sprinkling salt also pepper on top.

Placing muffin pan in oven and bake for 55-60 mn

Once cooked, removing from oven and let cool for 5 mn. Garnish the prepared potato stack with Parmesan, thyme, or rosemary !

Enjoy !