RITZ CRACKER PARTY SANDWICHES

48 Ritz crackers

8 slices of quality deli ham

8 slices of Swiss cheese

4 tablespoons of melted butter

2 teaspoons of Dijon mustard

1 teaspoon of Worcestershire sauce

1/2 teaspoon of garlic powder

1 teaspoon of poppy seeds

1/2 teaspoon of dried minced onion

Steps to Flavor Bliss:

Warm It Up: Set your oven to preheat at 350°F.

Begin the Build: In a 9x13-inch baking dish, arrange half of the Ritz crackers with the flat side facing down.

Add the Fillings: Take slices of ham and tear them into bite-sized strips. Fold them neatly and place atop each cracker. Then, cut the Swiss cheese into 1-inch squares and lay one on top of the ham on each cracker. Seal the deal with another Ritz cracker on top, making a mini sandwich.

Mix the Magic Sauce: In a bowl, blend the melted butter with Dijon mustard, Worcestershire sauce, and garlic powder until smooth.

Dress the Bites: Drizzle your buttery mixture over the assembled cracker sandwiches, ensuring an even coat. For the final touch, sprinkle a mix of poppy seeds and minced onion over the top.

Bake to Perfection: Pop them in the oven and bake until the cheese gets gooey and the tops take on a beautiful golden hue - about 10-12 minutes.

Serve & Savor: Once out of the oven, serve them warm. Watch them disappear and brace yourself for the compliments!

Enjoy these bite-sized wonders at your next gathering! 🥳🥪